Dessert

Dessert

How to Make Vegan Thumbprint Cookies

Craving a sweet treat that’s plant-based and totally satisfying? These vegan thumbprint cookies are soft, chewy, and filled with your favorite jam. They’re made with simple pantry staples and come together in under 30 minutes. Whether you’re baking for a holiday, a gathering, or just a cozy afternoon at home, these cookies are sure to […]

Dessert

How to Make Italian Sprinkle Cookies

These soft, lightly sweet cookies are infused with almond and vanilla, rolled in cheerful rainbow nonpareils, and baked until just golden. Made with olive oil for a tender crumb, they’re a colorful nod to Italian tradition and impossible to eat just one. Quick Look Preparation Time 15 minutes Chill Time 30 minutes (optional) Baking Time […]

Dessert

How to Make Soft Vegan Lemon Cookies

Bright, zesty, and melt-in-your-mouth soft—these vegan lemon cookies are everything a citrus lover dreams of. Made with fresh lemon juice and zest, these cookies strike the perfect balance between tart and sweet. No eggs, no dairy, just pure lemon flavor in a chewy cookie with slightly crisp edges. Whether you’re baking for spring, summer, or […]

strawberry shortcake cookies
Dessert

How to Make Strawberry Shortcake Cookies

Strawberry shortcake is a beloved dessert, and these strawberry shortcake cookies are the perfect way to enjoy the flavors in a handheld treat. Soft, buttery, and loaded with fresh strawberries, these cookies combine the best of both worlds: the sweetness of strawberries and the comfort of a cookie. With a hint of vanilla and a […]

Dessert

How to Make Lemon Blueberry Cookies with Cream Cheese Frosting

Looking for a cookie that tastes like spring in every bite? These Blueberry Lemon Cookies with Cream Cheese Frosting are bursting with juicy blueberries, zesty lemon flavor, and topped with a tangy, creamy frosting that makes them irresistible. They’re soft, chewy, and absolutely perfect for brunch, baby showers, or a fresh afternoon treat. Why You’ll […]